Grass-Fed Meat

Factory raised Vs. Grass/Pasture-fed Animals:

Factory Raised:

• Fed genetically modified (GMO) corn and soy
• Locked in cages
• Higher omega-6 fatty acid levels compared to omega-3s
• Pro-inflammatory
• Increased food allergies
• Stressed
• Unhealthy
• Added chemicals, hormones and antibiotics
• Growth of the unhealthy fat and less of the healthy fat
• Increased health care costs due to more health risk

Grass/Pasture Fed:

• Fed grass, insects, vegetables
• Free to roam and feed
• Ideal omega-6 to omega-3 ratio
• Anti-inflammatory
• hypoallergenic
• Not stressed
• Healthy
• No added chemicals, hormones, or antibiotics
• Growth of healthy fat
• Less health care costs

FYI: Purchasing a full/partial cow is less expensive then factory-fed meat purchased at the local grocery store!

–Dr. Samantha Du Moulin, Naturopathic Doctor

*Bio-Identical Hormones, IV Nutrient Therapy, Andropause, Weight Loss, Autoimmune Disease, Hypothyroid.